Food Menu
This is an example menu. Our menu changes often and depends on what is available and in season. All tasting menus and pairings require full table participation.
Dinner
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Baguette
Fancy Butter
$9
-
Cheese and Charcuterie
Cornichons, Cajeta, Baguette
$35
-
Scarlet Crab Crostini
Brown Butter, Osetra Caviar, Chive
$30
-
Wellfleet Oysters
Smoked Trout Roe, Banyuls Mignonette
$23
-
Mixed Salad
Dijon Vinaigrette, Kohlrabi, Radish
$15
-
Farm Vegetable Fondue
White Asparagus, Red Fingerling Potatoes, Black Truffle
$29
-
Duck Breast
Purple Carrot, Choucroute, Red Wine Peppercorn
$34
-
Short Rib
Texas Wagyu, Pommes Aligot, Oyster Mushroom Bordelaise
$39
Dessert
-
Panna Cotta
Honeycrisp Apple, Moscato Syrup, Mint
$10
Tasting Menu and Pairings
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6 Course Tasting Menu
Oyster, Scarlet Crab Crostini, Mixed Salad, Duck Breast, Short Rib, Panna Cotta
$80 per Person
-
Daily Wine Pairing
6 Wines Paired with Your Dinner
+ $60 per Person
-
Fancy Wine Pairing
6 Fancy Wines Paired with your Dinner
+ $120 per Person